WHAT YOU GET:
- 2 x 1kg NEW ZEALAND GRASSFED BEEF SHORT RIBS (1kg per packet) - PRIME STEER GRADE
The perfect box for your slow cooker days (or fast, if you have a pressure cooker ) and one pot meals. These cuts become melt-in-the-mouth after breaking down in a slow cooker or pressure cooker, perfect for those hands off lazy cooking days. Chuck it in a pot in the morning and go about your busy day before coming back for a nice hearty dinner. Try both cuts and taste how they differ from each other!
BEEF SHORT RIBS are cut from the chuck and plate primal sections. They have a lot of flavor, but are fatty and fairly tough. Short ribs generally require long periods of cooking in order to break down the connective tissues in the meat and make the meat tender. We cut down our cooking time using a pressure cooker with this simple recipe that only takes 15 mins prep time. Check it out! Making sup tulang? These short ribs are perfect too!
Note:
- The ribs are sliced according to bone and packed in 1kg per packet for your cooking convenience
- All products are frozen
- All products are halal certified
